This is a pretty flower I made with Odd Lot Orange Sherbet, Butter Cream, and Tangerine Sparkle...swirled together, and with transparent medium teal hand pulled leaves.
The leaves are pulled separately, off-mandrel, and kept warm on a coffee warmer/hot plate so they don't crack. They are then carefully heated in the torch and added one by one to the flower base.
I think the colours in this pretty floral bead are wonderful...like primroses in spring!
3 comments:
Oh my...that is absolutely stunning!
I haven't checked in here in awhile and now see what I have been missing. GORGEOUS as always Gillian. WTG!
I gave you a Kreativ Blogger Award. See my blog for details!
out visiting . ..
beautiful work..
mona & the girls
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